asked the Taoiseach if he will state the weight and value of all classes of smoked fish, whether whole fish or filleted, imported during the year ended 31st December, 1952.
Ceisteanna—Questions. Oral Answers. - Smoked Fish Imports.
I propose, with the permission of the Ceann Comhairle, to circulate in the Official Report a statement giving the required information.
The following is the statement:—
IMPORTS OF SMOKE CURED FISH IN THE YEAR 1952.
Description |
Quantity |
Value |
cwt. |
£ |
|
Fish (except shellfish) not canned: |
||
Smoke cured: |
||
Whole |
132 |
946 |
Kippered |
6,028 |
25,806 |
Filleted and parts |
20,739 |
99,750 |