asked the Minister for Agriculture and Fisheries what facilities are at present available in this country for the treatment and packaging of canned and fresh meat for export.
Ceisteanna—Questions. Oral Answers. - Packaging of Meat Exports.
7.
A total of 63 premises are at present licensed under the Agricultural Produce (Fresh Meat) Acts for the export of fresh meat and 19 premises are licensed for the canning of meat for export.