asked the Minister for Agriculture the total amount of lambs and sheep exported annually since 1980; the total value of both sheep and lamb exports annually on an individual basis; and if he will make a statement on the sheep exporting situation.
Written Answers. - Lamb and Sheep Exports.
701.
The information sought is as follows:
|
Sheepmeat |
Live Sheep |
|||
|
Quantity ('000 tonnes) |
Value (£m) |
Number ('000 head) |
Value (£m) |
|
|
1980 |
15.6 |
31.1 |
94.1 |
1.8 |
|
1981 |
16.4 |
38.2 |
108.3 |
3.8 |
|
1982 |
15.7 |
37.1 |
46.2 |
1.5 |
|
1983 |
14.8 |
37.8 |
50.9 |
2.2 |
Since Ireland is about 150 per cent self-sufficient in sheepmeat, it is essential that we have secure export outlets for our sheepmeat produce. The EEC sheepmeat regime, introduced in 1980, ensures that we enjoy free access to Community markets. If we are to maintain and increase our pressure on export markets, production must be geared to provide the type of lamb required, which is mainly lean, well-formed carcases.
Exports of lamb up to June 1984 are about 50 per cent up on the corresponding period last year. This is most welcome and is particularly important in the light of the expansion which has been taking place in our sheep population.