The global market for herring continues to be weak. The problem is due mainly to difficulties in the Russian economy. My Department and BIM are working closely with the Irish fish processors and exporters to maximise all possible market openings for Irish herring, notably in eastern Europe. In this regard, of particular advantage has been the recent appointment of a pelagic market co-ordinator who is now working with the industry to further develop market co-ordination and co-operative strategies for the herring industry.
The Task Force on the Management and Marketing of Herring recommended a series of measures, including the appointment of the pelagic market co-ordinator, to maintain and enhance the Irish herring exports in the very difficult global environment. All these recommendations have already been implemented or are in progress, including quality development programmes for the fleet and herring processors, an industry marketing group, market research and new product development. These initiatives will help the industry through the present difficult market and position it well for development in future.
In the present scenario the Department is also working with the industry to ensure use is made, as appropriate, of the existing EU market support schemes. The schemes allow for withdrawal of herring from the market when the minimum withdrawal price for sale is not reached and the payment of a subsidy where product is held over with a view to reintroducing it to the market at a later stage. On a European level, I have raised the difficulties being experienced in the Irish herring market at my recent meeting with the Commissioner and the EU Presidency. I emphasised the need to have the market experience taken fully into account in the determination of tariff rates for the import of herring into the Community.
Additional Information
While I accept that the herring market remains difficult, this is due primarily to external factors over which we have no control. In that difficult scenario the focus will continue to be on developing new market opportunities and maximising quality and competitiveness in order to deliver best possible prices for Irish product.