Irish VAT legislation is governed by the EU VAT Directive and in accordance with the VAT Directive any amount which a supplier is entitled to receive forms part of the taxable amount. Therefore, where a restaurant, hotel, etc. presents a bill for a meal or any other service, all charges included are liable to VAT. This includes an amount or percentage in respect of a service charge regardless of whether the service charge is intended for the benefit of staff only. However, a voluntary payment (such as a staff tip) which is not included in the bill is outside the scope of VAT.