When I tabled this question with regard to the shortage of flour in the Adrigole and Castletownbere area, I had hoped to get some sympathy from the Minister with regard to the poor people living there under bad conditions. Even after his reply, when I questioned him across the House, I thought he might soften a bit. When I found there was no hope I gave notice to raise this matter on the adjournment, with the hope—I fear, a forlorn one—that I would enlist his sympathy on behalf of those people. I fear he does not know the circumstances under which they have to live.
He stated that he had received a communication from the Adrigole Parish Council. If he studied that information, which they can vouch for as being absolutely correct—they went to the trouble of asking him to send one of his inspectors down to question every item of it—he would have been more sympathetic. In Adrigole parish there are 807 persons getting 3½ lbs. of flour per week, which means 8 ounces of flour per head. I remember that, before I was 60, I used to fast on 8 ounces of bread when the black fast was on, so that the people of Adrigole parish are practically on a black fast at present. There is no land to be seen there, except in little patches where there are little plots of wheat. They also grow little plots of potatoes, and perhaps a little oats. The wheat crop last year was very bad, and when they had the seed taken out there was no wheat available to be ground into flour. They are depending on the distributor for it. When the potato supply was exhausted, the little they had left went into seed when sowing the potato crop this year, and as a result there are no potatoes available there worth talking of.
I am dealing with the whole Castletown peninsula in mentioning these facts. Heretofore, as mentioned in the circular, these people added maize and meal to the flour in making wheaten bread. Surely the Minister knows very well that is not available now. Oatmeal is not available now either. The Minister said they were getting per head as much flour as people in other areas. In other areas people have been able to produce oats and wheat in quantity, and they have money to purchase oatmeal if it is available, even at black market prices. It is unfair to them that, in these poorer and densely populated areas, they should be cut down to 3½ lbs. per head per week.
Children there must travel long distances to school and this little donation is a very small one. The cutting off of maize, oatmeal and potatoes has left them in a hopeless position. I had a letter on the 27th April from a merchant of repute in Bantry, who supplies a good deal of the flour to this area. He said he had been informed on that date by the Cork mills that they would get only 75 per cent. of the 1940 quota, as there was a cut of 5 per cent. being kept back to go to what are known as the distressed areas. This area is, to my knowledge, a distressed area, and it is most unfair to cut off that 5 per cent., which would give them, perhaps, 1 lb. more of flour per head, and the increase from 3½ to 4½ lbs. would make all the difference in the world.
On receipt of this communication, I wrote to the Department of Supplies, asking that, in view of the circumstances prevailing, an official of the Department should be sent down immediately to take stock of the position and report the conditions as he saw them. There are other areas similarly situated, in Donegal, in the West of Ireland, and in Kerry, where application was made and officials were sent down and, as far as I know, remedial measures were adopted, with possibly an increased quota arranged. That is my information. If that is the case, I do not see why the Minister would not send an official to this area, if he is not satisfied with the information given by the Adrigole Parish Council. In fact, my letter was not acknowledged.
The Minister said they were getting as much as persons in other parts of the country. It is unfair to compare these districts with other parts of the country. Unless something is done quickly, the situation will become more serious and the Minister's responsibility will be very great. Not alone are the people short of bread and potatoes, and without the maize meal or oatmeal, but there is a general shortage of food. Unlike people in other areas, they have not got a pig to kill, so as to have some bacon and cabbage to fall back on, nor have they fowl to give them eggs for sustenance through a critical period, as the food is not there for fowl or pigs.
Some time last year I happened to meet some people from Bere Island. The situation there was serious then, when a family of 12 were living on four stone of flour per month. The situation is much more serious to-day. If the Minister does not change his attitude it will not help the situation. I have raised this matter in order to try to elicit the Minister's sympathy. I hope, as a result of raising this matter now, that an official will be sent down to the area and that he will examine closely the figures given by the Adrigole Parish Council. I suggest that he should not confine himself to the one parish, but should go also to Kilcaskin, Bere Island and the extreme end of the Berehaven peninsula in order to find out if anything can be done.
We have potatoes in plenty in other parts of the county. Potatoes were cheap in Clonakilty—I think they were selling at 7d. or 8d. a stone. Of course, if the flour is not available the Minister cannot do anything, but, if there is flour available, those people should get a reasonable quota. If there is not a sufficient quantity of flour available, the Minister should take steps to secure supplies of potatoes from areas where they are plentiful and are selling at a reasonable price, and make arrangements to transport the potatoes to those districts, such as the peninsula and other places I mentioned, where there is a scarcity. If that were done, it would help those unfortunate people over a difficult period until the new potato crop is ready.
I do not want to make the case any harder or any worse than it is. I have presented the facts as I got them. I know the area and, even in better times than those in which we are now living, those people always felt the pinch and there was always a scarcity. At the present time the situation is very much worse. If flour cannot be obtained, I hope arrangements will be made to send potatoes there. I trust the Minister will give this matter sympathetic consideration and endeavour to arrange that the people in this and in other areas similarly situated will have something to tide them over the difficult period that is facing the country. It should be borne in mind that they are in a different position from the people who are living on the good lands. I sincerely hope the Minister will be able to do something to help them.