The precise impact of the GATT Agreement on Irish agriculture will depend on the levels of output and consumption and the various factors which affect both of these, in the European Union and in the rest of the world, all of which developments are not susceptible to accurate forecasting. However, based on current trends. Ireland should not face any undue difficulties arising out of the GATT commitments affecting the Irish agriculture and food sectors.
The beef market in the EU is currently strong and intervention stocks are nearly completely eliminated. While some difficulties may arise towards the end of the six year period of the agreement, it is expected that any such difficulties will be dealt with adequately under existing market mechanisms. The outlook for the pigmeat and poultrymeat sectors, where the Union is facing reduced subsidised export possibilities from the outset of the agreement, is more problematic. It is anticipated, however, that the continuing increase in the consumption of these products, together with the possibility of unsubsidised exports to certain destinations, should help to overcome difficulties in these areas. Nevertheless, the knock on effect on relative feed grain prices arising from the impact of CAP reform in the cereals sector will, unless adjustments to EU arrangements are made, add to competitive pressure in these sectors. I will be pressing the Commission to propose such adjustments.