I am acutely aware of the difficult market situation in the pigmeat sector and the consequences of this for producers. The situation is not unique to Ireland and the problems deriving from an oversupplied market are worldwide. Within the EU, I along with a number of my colleagues in the agriculture council have requested the Commission to take action both in terms of market support measures and other measures in order to alleviate the situation. There was a full discussion on the situation at the most recent Council of Ministers. I intend to maintain pressure at EU level for appropriate action.
Since the market difficulties first began to have effect, I have taken action on a number of fronts. With regard to export refunds, I, along with my colleagues from other member states, secured substantial increases from the EU Commission on four occasions last year. In February of this year I followed this up by securing a further increase, when refunds for certain processed products for Russia were enhanced by 47 per cent to 80 per cent.
I secured agreement from the EU Commission for the introduction of a scheme of aids to private storage, under which EU funding is provided for the storage of pigmeat for a maximum period of six months. The scheme is still running and to date over 300,000 tonnes of pigmeat have been temporarily taken off the Community market.