I am accompanied by Ms Fiona Geoghegan, head of the fish health division at the Marine Institute, Ms Rebecca Minch, from the Department of Communications, Marine and Natural Resources, who deals with aquaculture development and aquaculture fish health issues, and Ms Josephine Kelly, from the seafood division.
COM (2005) 362 is a proposal for a Council directive on animal health requirements for aquaculture animals and products thereof and on the prevention and control of certain diseases in aquatic animals. The purpose of the proposal is to update, recast and consolidate the animal health rules in the trade of aquaculture products, including disease prevention and control. Its overall objective is to improve the competitiveness of the EU aquaculture producers.
Since its beginnings in the early 1970s, Irish aquaculture has grown to become an important sector in the economy. From an output value of €37.2 million and 26,500 tonnes in 1990, 2004 saw output of 61,580 tonnes with a value of €101.61 million. The farmed shellfish sector has seen continued growth in recent years, while the outlook for the farmed finfish sector, after a period of difficult market conditions, is looking increasingly positive, following the implementation of measures to protect EU markets from low price imports of farmed salmon from third countries.
In the context of a global aquaculture industry, set for continued growth to meet the ever rising demand for seafood, Ireland can capitalise on its competitive advantage as a producer of top quality, high value aquaculture products. This, coupled with moves to diversify into new species and develop new technologies, will underpin future growth in aquaculture and ensure it remains an important source of employment opportunities in our peripheral coastal communities.
The purpose of this proposal is to update, recast and consolidate the existing rules in fish and shellfish and, in so doing, to improve disease prevention and control. The current legislation is outdated and difficult to operate. The aim is to improve the competitiveness of the EU aquaculture industry, with the focus more on disease prevention rather than disease control. The proposal will repeal the existing legislation, Council Directives 91/67, 93/53 and 95/70, and replace it with one directive. It will also modernise the EU regulatory framework for aquaculture, in taking into account the broader range of aquaculture practices and species now found in the expanded EU.
There is a change in emphasis in that the proposal delegates more responsibility to member states, allowing them greater flexibility, for the prevention and control of diseases. For example, member states can choose to control diseases not listed under the directive. The proposal requires increased traceability of movements of aquaculture animals with the requirement to register movements within a member state on the TRACES system, the EU trade control and export system, used for the tracking of movements of terrestrial animals. It should be noted the Department of Communications, Marine and Natural Resources already has administrative procedures in place for the tracking of movements which involves clearance from a fish health perspective by the Department's scientific adviser, the Marine Institute. This involves the certification of the health status of imported animals by the member state or third country of origin.
The proposal requires records be kept of the transportation of animals with data on mortality, exchanges or releases of water. The proposal requires all aquaculture production businesses to be authorised and registered. Currently the requirement is only for all mollusc farms and those finfish farms with species susceptible to disease to be registered. The proposal requires the registration of farms with non-susceptible species such as sea bream, sea bass and eel. Authorisation will be dependent on a farm showing compliance with requirements on hygiene and animal health surveillance. In Ireland, aquaculture activity is already registered by virtue of being carried out on licensed aquaculture sites. All aquaculture activity requires a licence to operate under the aquaculture legislation. The authorisation of processing plants in member states for processing of aquaculture animals which have been slaughtered for disease control purposes is also a new element in this proposal.
Industry has been consulted extensively on the drafting this proposal. This has been done by the Commission through the Federation of European Aquaculture Producers and the European Mollusc Producers Association. Irish Industry groups are affiliated to both these groups. In addition, liaison has taken place with the Irish industry through the Irish fish and shellfish health advisory committee, IFSHAC, and at the Aquaculture Forum. Both of the latter include representatives of the Department of Communications, Marine and Natural Resources and the Marine Institute, as well as those from the industry. The industry is supportive of this proposal and is currently working with the Marine Institute and the Department to draft a code of practice for fish health, which reflects the principles contained in this proposal.
The first meeting of the working party of veterinary experts, which is dealing with this proposal in Brussels, took place in mid-September. The next meeting of this group will take place later this month, with two further meetings scheduled in December. Since the submission of the information note on this proposal to the Oireachtas Sub-Committee on European Scrutiny, the timeline for the negotiation of this proposal has become clearer. It is now anticipated that it will be adopted in the latter part of 2006, which would put transposition into 2007.
In conclusion, while there are technical issues to be clarified, there is broad agreement among member states and industry that the principles contained in this proposal are sound and represent the way ahead for the European aquaculture industry.