I support the principle of maximum price transparency at all levels. In Ireland, producer prices at export meat plants are published weekly by An Bord Bia. This includes a comparison with EU lamb markets.
One of the recommendations of the Sheep Strategy group was a move to mechanical grading of sheep, as is done for cattle. This will provide an objective assessment of quality and enhance price transparency. My Department has facilitated trials on mechanical grading and the results are currently being considered.