The following table sets out the value and volume of Irish poultry meat exports since 2007. Great Britain and Northern Ireland account for the majority of trade although the proportion destined for these markets has declined. France is the largest Continental EU market while internationally China has become increasingly important in recent years.
|
2007
|
2008
|
2009
|
2010
|
|
’000t
|
€m
|
’000t
|
€m
|
’000t
|
€m
|
’000t
|
€m
|
United Kingdom
|
72.5
|
212
|
80
|
176
|
85
|
160
|
77
|
162
|
Other
|
18.5
|
27
|
19
|
25
|
20
|
23
|
31
|
38
|
Total
|
91
|
239
|
99
|
201
|
105
|
183
|
108
|
200
|
An ongoing competitive marketplace limited any potential for poultry price increases during 2011 although strong export volumes helped result in the value of Irish poultry exports rising by 3% to reach an estimated €210 million. The Irish poultry meat sector is very small and as the industry is one which has a high degree of vertical integration it is difficult for Irish companies to break into new markets. EU production is forecast to decline marginally during 2012.