Dáil Éireann Debate, Friday - 7 September 2018
990. Deputy Mattie McGrath asked the Minister for Agriculture, Food and the Marine his views on the Council of Europe recommendation concerning fur animals and specifically the practice of farming the mink species here; and if he will make a statement on the matter. [36440/18]
View answerI am familiar with the recommendations in the report of the Standing Committee of the European Convention for the Protection of Animals kept for Farming Purposes, concerning fur animals 1999.
My Department has statutory responsibility for the welfare and protection of farmed animals under the European Communities (Welfare of Farmed Animals) Regulations, 2010 (Statutory Instrument No 311/2010) and the Animal Health and Welfare Act 2013. Irish fur farmers are, in this regard, subject to the same animal welfare legislation as other livestock farmers.
A review of all aspects of fur farming in Ireland was commissioned in November 2011. The Terms of Reference of the Review Group were:
(i) To review fur farming in Ireland taking into account existing legislative provisions for the licensing of mink farming;
(ii) To comment on the economic benefits of the sector;
(iii) To consider the effectiveness of existing welfare controls, and
(iv) To make appropriate recommendations
The Review Group invited submissions from the public and interested parties and considered over four hundred submissions which were received.
The Group concluded that it did not find the arguments in favour of banning the farming of fur animals in Ireland compelling and recommended that instead, fur farming be allowed continue under licence and subject to official control.
On foot of the Review Group’s deliberations, my Department introduced more rigorous controls on licence holders in the areas of animal welfare, animal accommodation, security and nutrient management. Licensees are subject to regular inspections, including unannounced inspections by Department officials.
In the circumstances, I have therefore implemented the recommendations of the group in full.
