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Beef Industry

Dáil Éireann Debate, Thursday - 4 February 2021

Thursday, 4 February 2021

Questions (253, 264)

Brendan Griffin

Question:

253. Deputy Brendan Griffin asked the Minister for Agriculture, Food and the Marine if he will appoint an independent meat regulator with statutory powers (details supplied); and if he will make a statement on the matter. [6164/21]

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Niamh Smyth

Question:

264. Deputy Niamh Smyth asked the Minister for Agriculture, Food and the Marine if he will review a matter raised in correspondence (details supplied); and if he will make a statement on the matter. [6293/21]

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Written answers

I propose to take Questions Nos. 253 and 264 together.

As the Deputies will be aware, there is a commitment in the Programme for Government to the establishment of a new authority called the National Food Ombudsman (NFO) to enforce the Unfair Trading Practices (UTP) Directive. The NFO, whose remit will include the beef sector, will have a specific role in analysing and reporting on price and market data in Ireland.  It is important to be aware, however, that the Ombudsman will not be able to determine commodity prices. 

Establishment of the NFO is ongoing and firstly requires the drafting of a statutory instrument to transpose the UTP directive before the deadline of May 2021. Legislation is then required to establish the new office of the NFO. It is intended that there will be a national consultation process on the functions of the NFO prior to the primary legislation being enacted.

With regard to the work of the Beef Taskforce on transparency, the completion of the three market transparency studies commissioned by my Department will be an important step towards improving visibility of the complex supply chain which is integral in fostering trust and enhancing supply chain relationships. These studies will act as an important starting point for driving increased transparency.  It is more important than ever that we all work together given the unique set of challenges currently faced by the sector. Continued strong and constructive engagement in the Beef Taskforce is key to meeting these challenges

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