I thank the Chairman for his invitation to attend the meeting and to make a presentation. The implementation of this directive is unnecessary. The IFA accepts that the nitrates directive must be implemented but the method by which it is being implemented is over the top and goes too far. It will damage commercial agriculture in Ireland.
My fellow farmer beside me is Pat O'Keeffe. He attended the committee meeting on 1 December 2005, when he detailed the serious implications of the nitrates regulations for the intensive livestock production sector.
I will explain the implications of the directive and the regulations for all commercial farming in Ireland. I will first state the obvious, that farmers and their families live and work in the countryside and have a genuine interest in protecting the rural environment and its water quality. We farmers are the biggest users of quality water in rural Ireland.
It may be useful to consider farming in Ireland and how it compares with our European counterparts. Of the 7 million hectares of land, 4.4 million hectares, or 64%, are actively farmed, with approximately 650,000 hectares, or almost 10%, being used for forestry. It is clear that agriculture is by far the most prevalent land use in this country and that the rivers and streams flow through the countryside and replenish and drain the lakes.
All human activity impacts on the environment and has created the environment within which we exist. This is the case with agriculture as with urban, industrial, commercial and other possible land uses. Based on the good competing land uses we could choose, I am convinced that good farming, in particular, our grass-based agriculture, is by far the best land use. It underpins the high quality rural environment and the economic and social fabric of rural areas.
There are 140,000 farm holdings in this country, with an average size of almost 30 hectares or 74 acres. Approximately 270,000 people work either full-time or part-time in farming. Irish farming is about livestock production from grass. A total of 97% of grassland pasture is permanent, with a very small percentage reseeded each year. Permanent pasture is widely acknowledged as being highly effective in capturing nutrients. This is an important point in terms of comparison with our European counterparts and the type of farming we carry on. Only 6%, or 283,000 hectares, of the land area utilised for agriculture is used for tillage production.
How do we compare with our European counterparts in the intensity of our farming? This depends on how we measure intensity. For example, under the pre-single farm payment support schemes, 80,000 farmers claimed farm extensification premium, which imposed a restriction on the maximum stocking density. More than 62,000 farmers restricted themselves to a stocking density of no greater than 1.4 livestock units per hectare, or 0.56 Iivestock units per acre. This was an EU-wide scheme and we know the Irish figure included the highest number of farmer claimants, also in the percentage of farmers, of any member state.
The nitrates directive imposes restrictions on the amount of organic nitrogen that may be applied to land, that is, the nitrogen content in animal manure. With a national stocking density of 1.4 livestock units per hectare, Irish agriculture could be estimated to generate an organic nitrogen loading of 100 to 110 kg of organic nitrogen per hectare, which is considerably lower than the Netherlands, at 307 kg per hectare, and Belgium, at 187 kg per hectare. Denmark is next with approximately the same organic nitrogen level as Ireland but on soils which pose a much greater risk. European countries with larger tillage sectors impose lower organic nitrogen loadings. The loadings in Britain, France and Germany, for example, are 61 kg, 52 kg and 75 kg, respectively. These countries must, however, deal with other significant environmental consequences, including higher levels of chemicals, fungicides and pesticides in water and significant soil erosion.
The regulation signed by the Minister for the Environment, Heritage and Local Government, Deputy Roche, on Sunday, 11 December last, is excessive and goes far beyond what could be considered reasonable or necessary to protect water quality. The directive, agreed at European level in 1991, has as its objective the protection of waters against pollution caused by nitrates from agricultural sources. It requires member states to take action where waters breach certain nitrate concentrations or surface waters or could become enriched with excess nutrients. It sets a standard of 50 mg of nitrate per litre and requires member states to designate as vulnerable areas waters which breach the set criteria. In these vulnerable zones member states are required to implement action programmes to regulate farming activities.
Ireland has high quality water which compares favourably with that in other EU member states. The Environmental Protection Agency's environment report for 2004 states that the extent and degree of pollution in the State's fresh waters remain relatively moderate and compare well with the position in most other EU countries. The EPA also reports that 70% of rivers and 85% of lakes are in a satisfactory condition. Just 1% of rivers are classified as seriously polluted, with the majority of causes attributed to municipal wastewater treatment and industrial sources. Nitrogen concentrations in surface waters are well within the mandatory limit set for abstraction and drinking waters and the downward trend which became evident in the mid-1990s is continuing.
The EPA published its report on the quality of drinking water in Ireland in December. It reports that the quality of Ireland's drinking water continues to improve and indicates an overall compliance rate on all prescribed standards of 96.4%, compared to 96.1% in 2003. It has previously reported that the levels of nitrates in water supplies in public and group schemes are generally low and the majority of supplies comply with drinking water standards.
Agriculture and local authority sewage treatment are blamed for most instances of slight and moderate pollution of rivers. In many cases, however, the actual cause has not been established. Where no other cause is evident, it is attributed to a "land effect", which is usually put down to agriculture. There are, however, other important causes, including septic tanks, industrial causes and wastewater treatment by local authorities. The EPA has identified problems in the management of wastewater treatment plants by local authorities and non-compliance with EU requirements for wastewater, again by local authorities.
On groundwater, a monitoring programme has been in place since 1995 using 250 sampling locations. Overall, the EPA reports no widespread contamination of individual aquifers and most samples taken reflect unpolluted conditions. Only 11 of the 250 sampling locations had nitrate concentrations greater than 50 mg per litre, the level at which action would be required under the nitrates directive.
Given the threat to commercial agriculture from the nitrates regulations, farmers found it ironic to read a recent report from the World Economic Forum in Davos, Switzerland, which ranked Ireland tenth out of 133 countries for environmental health, mainly because of our excellent water quality. Ireland was reported as achieving top place alongside Norway and Switzerland on water quality in Europe. Most of the ten countries ranked higher than Ireland were African states with minimal economic activity.
For the past two years, the debate on the nitrates action programme has centred on the requirement that Ireland achieve a derogation from the limit on organic nitrogen required by the directive and the significant costs compliance will impose on the farming community, thereby undermining its competitiveness. The derogation is an essential requirement if farmers are to be allowed to maximise their utilisation and production from grass. A number of reports have been published which set out the serious economic consequences for dairy farming if we do not achieve a workable derogation from the organic nitrogen restriction.
Pat O'Keeffe has briefed the joint committee on the grave implications for our intensive livestock production sector, which encompasses approximately 1,500 pig and poultry farmers and provides employment for 10,000 people. Pig and poultry farms need neighbouring farmers to use their manure as fertiliser. Without this co-operation among farmers, intensive agriculture cannot continue. Pig and poultry farmers produce more than 3.5 million pigs and 65 million chickens annually and are the key market for native grain production, consuming 1.1 million tonnes, valued at €140 million per year.
With the publication of the draft regulations in October and the detail of fertiliser restrictions included in Schedule 2 to the regulations, we became even more alarmed about the implications of the action programme for commercial farming. The restrictions go far beyond what could reasonably be considered necessary to protect water quality. The fertiliser limits included in tables 12 to 22 of the regulations are based on general fertiliser advice for farm management purposes which is intended to be used as guidance and interpreted by a farmer with his adviser at farm level. Such general advice was never intended for use in any legal instrument used to regulate farmers.
The tables contain excessive detail, are difficult to interpret and imply a level of precision not found in science or farming. For example, the nitrogen restrictions on grassland alone cover 16 stocking rates, changing the permitted nitrogen fertiliser limit for every one eighth change in the stocking rate. The phosphorus limits have varying fertiliser limits based on soil phosphorus content and 18 stocking rates. The practical effects of the fertiliser restrictions are serious for productive farming. The limits also eliminate the scope for grassland farmers to incorporate pig manure as a valuable fertiliser into their farming systems.
I welcome the decision by the Minister to defer implementing Part 3 of the regulations, which establishes the maximum nitrogen and fertiliser restrictions. The Minister indicated the purpose of the deferral was to allow Teagasc to review its advice to him on phosphorus. Unless significant changes are made to the fertiliser restrictions included in the regulations, farmers will be forced to reduce nitrogen usage by the equivalent of at least one bag of calcium ammonium nitrate nitrogen fertiliser per acre and between two and four bags of 0:7:30 phosphorus and potassium fertiliser per acre, below the amount recommended for efficient farming.
The nitrogen fertiliser restrictions will also undermine the ability of less intensive stock grassland farmers and farmers on poorish land to generate an income. The effects of the nitrogen restrictions on farmers within REPS at low stocking rates will force reductions in nitrogen usage by one third. John Donworth, writing in Tuesday's Farming Independent, confirms this point.
The restrictions on tillage are very serious and will act as a major disincentive to the use of pig and poultry manure and sewage sludge on tillage ground, an increasingly common practice in recent years. This will be disastrous for local authorities.
However, as I hope I have made clear, the nitrogen restrictions in the regulations are excessive and unnecessary and will damage output and income in farming, with no environmental gain. The Joint Oireachtas Committee on the Environment, Heritage and Local Government has, on the advice of Dr. Seamus Crosse of Teagasc, requested that nitrogen also be included in the review of fertiliser limits currently under way. I would welcome the support of this committee also in that regard.
The regulations provide excessive powers to a range of unqualified persons for the purposes of enforcement. This range of powers included is unacceptable to all fair-minded people. Farmers have rights to privacy and their good name. They should not be subjected to a plethora of inspectors descending on them without justification exercising powers they should not hold.
It is unsafe to proceed with this regulation without significant amendment in order to allow farming to make its valuable contribution to the rural economy and environment. The fertiliser restrictions included in the regulations must be replaced with a clear requirement for farmers to farm in accordance with Teagasc's crop nutrient advice, observing the various recommendations included in this advice.