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Seanad Éireann díospóireacht -
Wednesday, 14 Dec 1932

Vol. 16 No. 8

Agricultural Produce (Cereals) Bill, 1932—Second Stage—(resumed).

Question again proposed:—"That the Bill be now read a Second Time."

When I was speaking on this Bill last night I was endeavouring to explain to the House that in five counties in the West of Ireland, according to recent statistics, there was an area of 2,400 acres put into cultivation for the production of wheat out of an approximate area of five million acres, as compared with 26,000 acres out of an approximate 11 million acres elsewhere throughout the country, where the land is a great deal better. That amounts to this, that the bounties are going to be distributed amongst the owners of the richer, ploughable lands, roughly about 1¼ millions of people. The admitted injustice which accompanies the distribution of the agricultural grants at the present moment will thereby be very considerably intensified.

When the Minister brought forward this Bill I think what was in his mind was a very honest endeavour to adjust the conflict between the individual and national standpoint as regards grass and tillage. In my opinion, however, it is not really in the individual or the national interest to submit a scheme which will benefit just over half of the agricultural population, the people who live on the richer lands, at the expense of half a million of people who live on the poorer lands. To my mind, the expense will be borne entirely by the poorer elements, those people who are not likely to produce considerable quantities of millable wheat and who experience, at the moment, a difficulty in procuring a market for their produce.

I always thought the late Government lacked vision in the matter of curing the unemployment problem.

I am in favour of a remunerative subsidy which will put our people to work, as I said at the beginning of the debate. I think the idea of increasing tillage, if it can be soundly and wisely done, is an excellent one. But if, at the same time, you adopt a political policy which is deliberately and admittedly calculated to do away with our overseas markets, the Government have made an economic tillage policy practically impossible. More tillage requires more farmyard manure. It requires not only more artificials but the best of all aids to tillage, farmyard manure. That presupposes more stock and more stock requires that there should be a market for the surplus additional to the present surplus. As a result of the present policy, that market is vanishing very rapidly and I am afraid will soon disappear altogether.

As regards the question of manure, I should like to refer to some of the reports published at different times by the Department in their technical journal. They state very clearly that farmyard manure has been produced in progressively increasing quantities in relation to the area tilled. That is the opinion of experts. It is the basic point of any tillage scheme which is undertaken. Three and a half million cattle, exclusive of the stores and fattening beasts which we are carrying now, are barely sufficient to manure the tillage we have got, not to speak of the top dressing of grass land. That will have to go by the board, or shall we have to use artificials as best we can? If we are to make any employment scheme of this kind a real success, we must almost double the number of stock. I think that the only chance for success of this scheme is to seek closer relations with the overseas market, rather than antagonise them, as we have done.

I should like to return for a moment to what I was saying yesterday. That had to do with the question of additional population and the potential consumption of our own products. After the debate last night, Senator Johnson very kindly corrected the figure I gave, which was 60,000 tons for an additional million. So as to leave myself on the safe side, I doubled the original figure on which I reckoned and gave the margin to the promoters of the Bill. The actual ascertained figure, Senator Johnson tells us, is 69 lbs., so that an extra million would consume 30,000 tons of live-stock products. We are at present feeding our population and, over and above that, we are exporting 130,000 tons of live-stock products in the shape of meat. We import 26,000 tons and even then we have a surplus of 104,000 tons. Add another 2,000,000 to the population and you have still a large surplus. If you till more, you have a larger surplus still and you must get rid of it in some way. That is entirely exclusive of the 8,000 tons of fish which we eat and export at the present moment. All these figures are taken straight from the Statistical Abstract for last year and wherever there was a margin in favour of the Ministry, I have given it and wherever the figures in favour of my argument were doubtful, I have taken the whole figure down to the last "one" or the last "nought." If you apply pounds, shillings and pence to these figures, you get the following result: We have been promised a saving of £9½ million. We are losing, by getting rid of the present market, about £19½ million. Deduct our imports of £2½ million and the total loss is £17½ million—that is, instead of doubling our stock and getting from £38 million to £40 million. I think it is a terrible responsibility knowingly—when I say "knowingly," I mean with the figures of the Statistical Abstract before us, which the farmer has not got—to put before the people a wrong course like this from which—if it is not a success—it will be extremely difficult to recover. To come here and say that you have already induced these unfortunate people to engage to grow 65,000 acres of wheat is a very serious thing.

Again, the Minister mentioned that people are now eating meat who never ate it before. Why? Because it is being hawked around. Take a 40 lb. wether; it was being hawked around at 4d per lb. People have lately got so completely sick of it that they will not buy it at all. At 4d per lb., the wether is sold at 13/4. Last August, the price would have been from 32/- to 35/-. That is the explanation of the people eating more meat. Touching on what Senator MacEllin told the House about a fortnight ago, that Britain will never be able to do without our cattle, I should like to mention a letter which I received from a big North of England farmer recently. He said: "A short time ago I stocked 80 heifers in the spring. I am doubling the number this year. A good many of my neighbours are doing much the same and we will soon be independent of you fellows over there." There are probably other people in other parts doing the same and if we let this movement grow there will certainly be a greatly reduced demand for our stock and no demand for the additional surplus which I maintain very definitely any tillage scheme will demand. A lot of difficulties are being suggested. I do not pay a lot of attention to them. The farmer is a tradesman and a highly skilled one at that. He knows all about the weather and he knows how to handle labour. Provided he has the land, he will overcome most of those difficulties but he will not, throughout this country year in and year out, be able to produce a uniform quality of wheat approaching in any way what can be imported from Canada. It will be good enough. Further, without the use of machinery he will not be able to get as good a return for his efforts as he gets at present, and if a high figure of rationalisation is introduced much of the value of the tillage scheme as a means of giving employment will automatically disappear.

I had forgotten one point about the wheat scheme. That is the question of failures. Senator Comyn said that if a wheat crop fails, you can always set another crop. But it takes about £9 in cash to set and put into the sack an acre of wheat, allowing for the various incidentals but not allowing for rent or rates. If it fails, it is going to cost you £4 8s. 0d. more That is a rather important point. Again, you cannot set that fresh crop if it is spring wheat that is in question and very little autumn wheat can be set here except in very dry parts. To sum up, the expansion rather than the restriction of our overseas market for livestock is essential to any increase of tillage. Lacking the advantages of an overseas market, employment in the growing of wheat will be of a seasonal nature only and will be of little advantage to unemployed workers. The conditions which obtain in the Saorstát make the cultivation of barley and oats, as well as wheat, desirable and efforts in this direction will in consequence provide more constant employment to a larger number of workers. The distribution of the proposed bounty on wheat will operate to the advantage of the richer counties and will at the same time lower the standard of living in the poorer ones. It is desirable to restrict the purchase of maize from countries of origin which make no appreciable purchases from the Saorstát in return, rather than whole wheat, which can be purchased from countries with which there is a trade agreement. The Bill appears to visualise an army of inspectors but I hope that most of the work will be carried out by the young man whom the Department keeps to sharpen up the "bad" farmers and who nearly got a pike in his chest when he went to tell Senator Wilson to cut his thistles.

Now, sir, nations have become great by reason of their trade rather than their isolation. Will the problematical saving of a problematical £9,500,000 compensate for our loss of trade with Empire customers and the resulting credits which we must lay up abroad in order to provide for the imports of those raw materials which not only any progress in industry but ordinary existence will continue to require? If we are to subsidise a tillage scheme I suggest that we concentrate on barley and oats, both of which can be more easily grown than wheat.

[The Cathaoirleach resumed the Chair.]

I have been, I think, sympathetic and not destructive, and for a moment I want to be constructive as regards the scheme. I suggest that in Committee of the House we might consider what amendments to insert in order to correct any faults in the measure. The bounties are a mere bagatelle in these days. In the first case the bounties should be expended so as to make the Bill just to the whole country and oats and barley should be included as well as wheat. Then there must be housing grants. The farmers must have some place in which they can put their corn. There are lots of farms where they have got nothing whatever and there are hundreds of farmers who will be growing this wheat and they will be clamouring for implements. At present they have not got any implements to grow either wheat, oats or barley. In order to make the scheme a success it is essential that the House should feel that it is on the right lines.

If the Government want the people to help them, they must help us, and the way they can best help us is by making some attempt to restore the British markets for the sale of our surplus produce. If the Government fail to do that, the tillage scheme as a means of employment and as a means of producing wealth will be of no use whatever and will only lead to disaster. I am afraid I have kept the House for too long a period. I trust the Minister and the House will realise that I have not spoken as I have on this Bill from any partisan motives whatever and that I have looked at it from the purely national point of view with a view to increasing the wealth of the country and to increasing employment in the country. I only wish to point out the imperfections in the scheme. The scheme has to be properly remodelled and if it is it might be considerably improved.

The principles underlying the Bill have my hearty support if the meaning of the Government by this Bill is to increase the tillage of wheat grown in the Saorstát. So far as that point goes the Bill has my hearty support. But I think the Government are going the wrong way about it. I do not say that we cannot grow wheat in this country. We grew 600,000 acres of wheat in the fifties. Ireland had then to feed herself. There was no possibility of getting wheat from Canada and Australia then. At that time we had only two million of cattle in the country as against four million to-day. As fast as cheap wheat from abroad came into the country the farmer turned to the production of the cattle and livestock generally. The mere growing of wheat is no substitute at all for the livestock industry. The livestock industry is the main thing for this country but the Government has injured that industry very much and all we can hope for is that the industry and the market for the industry will be soon restored to us and that the industry will be put in the position it was a year ago. If it is not, tillage, instead of increasing, will drop. We were told by Senator Connolly that the embargo on our livestock trade was a blessing in disguise. He said it was a blessing in disguise to do away with the livestock trade. The blessing has been very well disguised indeed—so much so that none of the people have been able to see this blessing.

If we are to go on to a scheme of wheat growing we will have to change our breeds of wheat. I have experience of kiln-drying and milling Irish wheat for the past forty years. In September, 1931 it would have been impossible to save wheat in this country and very little of the wheat grown that year was millable. This past year the weather was good and the quality of the wheat grown was very good. That was because the year was a very dry one and not what we have so often in this country—a dropping summer. Most of the wheat grown this year was fit for milling.

In my opinion it is a terrible risk for the Government to urge the farmers to grow large quantities of wheat this coming year. The Minister was bragging last night that 30,000 acres extra of wheat would be grown this year. That is a mere bagatelle. If it happened that 300,000 or 400,000 acres of wheat were grown the Minister would find that in a year like 1931 three-fourths of it would be unfit for milling. Under present conditions it would be impossible to save the wheat if a large acreage were planted under it. There is no provision made for the farmers to store it. If the wheat is grown and if it is millable wheat 23/- or 24/- per barrel compares favourably with the prices that other farm produce is fetching at the moment. But what is going to happen the farmer when we have a very wet season? The wheat cannot be saved. In fact, it will be pure dung. Wheat is more liable to injury in a loft or stack than other grain. Barley and oats are much hardier crops than wheat. In circumstances where it would be quite possible to save oats and barley wheat will get musty and it will be little use as a food. Under this Bill no provision is being made to meet the case of the farmer who has 25 acres under wheat. How is he to get it kiln-dried and properly stored? If provision is not made for doing these things the wheat will not be worth £3 a ton. I warn the Minister that he is taking a tremendous risk in urging farmers to grow wheat. If things turn out as I fear they will, these farmers will have a great deal against the Minister. Of course I quite admit that with an acreage of over 60,000 under wheat there will not be so very much risk, but if the thing is to go on from year to year and if the tillage is increased in the way the Minister says, the risk to the farmer will be very great indeed in a bad year.

As to the breed of seed for wheat-growing, I know that we were recommended by the Department to grow Queen Wilhelmina wheat imported from England and Scotland and such varieties. All these are excellent varieties for England, but Senators must remember that the wheat that would suit the dry districts in Great Britain, areas such as Norfolk and the eastern counties of England, are not suitable even for other parts of that country. Our Department of Agriculture here has not done much in the way of producing a suitable type of seed wheat for this country. They have perfected a type of oats and barley, but they have made no improvement as regards good seed wheat. What we want in this country is a breed of wheat that will ripen three or four weeks earlier than wheat ripens at present. At the other side of the Irish Sea the Government inspectors have produced a type of wheat that will grow and be a success as far north as Dundee.

I know they produce a splendid crop of wheat in Dundee. But that class of wheat would not pay here and it would not be a success. That is because along the east side of England and Scotland you have a much drier climate than we have here. Now if you take Lancashire it will be noticed that very little wheat is grown there. They grow oats and barley in Lancashire but they do not grow wheat because the climate is too wet. It is only on the eastern and dry side of England and Scotland that wheat can be grown with success. Now the whole of this country is a very much more wet country than the West of England. Yet we are growing here a breed of wheat that is only suitable for the East of England. It will take about five years experimenting to get the breed of wheat that will suit this country. I know that England, Canada and Australia had been working for years to get breeds of wheat suitable to their different localities.

It is a remarkable fact if you go into the Corn Exchanges in Liverpool and elsewhere, you will find 60 or 70 different varieties of wheat. The reason is that all these varieties from all these other countries have had to be produced in order to suit the particular climate in each of these countries. Fifteen or 20 years ago Canada had much difficulty in securing a suitable breed of seed when she wanted to increase her wheat belt towards the North Pole. The difficulty was that repeatedly the Government found that early frost injured the crop then grown but their Department of Agriculture produced a breed of wheat that could be sown in April and taken out in August.

The same thing happened in Australia. In the early days there they could not grow wheat in parts of the country at all. It was found that the land was too dry. They tried seed wheat from India, Egypt and elsewhere and these breeds were a failure. After experiments and research work by their Department of Agriculture they succeeded in producing a certain breed of wheat and the Australian wheat is to-day the best wheat in the world. That is a singular thing that perhaps the larger proportion of wheat now in the market is Australian wheat and that is grown in a country that people once believed could not grow wheat at all. It is possible that if we had a proper variety here we could grow wheat with success. But at present we have not a variety suitable to the climate. That is not the fault of the Department of Agriculture. It will take some years to get a suitable breed of wheat for this country.

We hear a lot about how wheat is to increase tillage, but people must remember that there are other things that must be looked to. What is to become of the rotation of our crops? If you grow an acre of wheat that must be followed in the rotation by turnips, mangolds, potatoes and perhaps another grain crop. If the rotation of our crops is not kept up what is to happen our pigs, fowl and young cattle? If the market for these is not restored there will be no necessity for producing them and there will be no possibility of growing wheat. The wheat problem hangs on the livestock problem, and unless the market for our livestock is restored there is no hope for the people out of the growing of wheat or growing of anything in this country.

The Minister fought shy on the point of millable wheat. I hope before the Bill leaves this House that we will be able to bring in a section and have a definition as to what millable wheat is. It will not do to leave the definition of millable wheat to the miller, the agricultural instructor or the Government inspectors. It is not fair to leave the farmers without a certain definition as to what millable wheat is. The farmer should know what he is to produce as millable wheat. That should be in the Bill and he should get the benefit of it.

This Bill is really two Bills in one. In the first place there is the mixing of the maize and then you have the growing of wheat. I may tell the Seanad that the maize millers had a meeting on this question of the mixing of maize with home-grown cereals. There were 75 millers present and 74 of these voted against the proposal to mix the maize with cereals. I do not claim that the 74 were right but all of them were in the position of knowing what their customers the farmers wanted. They had considered what would suit the farmers. They put up an alternative scheme to the Minister. We thought that scheme would meet this matter much better than mixing the maize with home-grown cereals. Under the Bill it is proposed to mix ten per cent. of cereals with the maize. A proportion of ten per cent. mixture would not be very injurious and many people would scarcely know whether it is there or not but when later on it would be increased to 20, 30 or 40 per cent. it will be injurious to the farmers and the millers.

The alternative suggestion put up by the millers was a tax of £1 per ton on imported maize. This would reduce the imports of maize and help to give the farmer a market for his cereals. We are all agreed that it would be desirable to reduce our imports of maize and get a better price for the home-grown corn. But we have the position to-day that black oats is selling at 7/6 a barrel so it does not look as if the mixing of the maize is a very serious help in the way of putting up the price of the oats. Now the suggestion of the millers was that £1 per ton of a tax should be put on the maize imports and that the moneys resulting from that would be used to pay the farmers a bounty on home-grown grain. That alternative scheme would achieve the same object in a less roundabout way. I think the farmers would much prefer that scheme. As a matter of fact the effect of the Bill is that there is already a tax on maize and the farmer is not getting the pure maize. He has to pay the tax and he is not getting any of the benefits. The effect of the Bill, as far as I can see, is that counties like Leitrim that do not grow grain, will have to pay a tax so as to give a bounty to farmers in Leix. The Government might as well put a tax of 1/- a cwt. on the Leitrim farmers and give that as a subsidy to the farmers of Laoighis and the grain-growing counties.

Grain grown in Leix and Offaly will have to be transported across the country to places like Sligo and Leitrim and the farmers there will have to pay an extra price for it. I am quite satisfied that the farmers of Leitrim would prefer to get pure maize meal, pay £1 per ton tax on it, and have done with it. If you give a 2/6 bounty on oats, it would not mean that everybody in the country would get that 2/6. It would only be paid on what would be exported but the fact of increasing the export value of oats would increase its value all round. Instead of being sold at 7/6 per barrel it might be sold at 10/-. You would increase the price to the farmer at very little cost to anybody—to the Government, the taxpayer or the farmer using maize meal.

The Minister in his speech in the Dáil referred to some proposition which the millers put up as misleading. I am very sorry he made use of that word. The millers take great exception to it, particularly these few millers from a district in the south of Ireland, where black oats only is grown. They ground up maize and black oats and the result was not very pleasing. The mixture looked rather injurious, but the millers showed what the effects of the mixture of black oats and maize would be. I do not think there was anything misleading in that. I do not think that millers generally use black oats in mixing. They principally use barley and white oats and they had no intention of misleading the Minister. I hope the Minister will withdraw or qualify his remarks in some way, because these millers in the south of Ireland feel very sore about it.

This is a very important Bill and a good many amendments, so far as I know, will be introduced which, I hope, will improve the Bill without taking away any of its good points. It has good points—points in regard to the restriction of flour imports and the control of flour milling. I am entirely in agreement with that and I think that it will work out to the advantage of the community in general. The Minister will want to make some arrangements by which millers, if there is a very bad, wet back-end, will take wheat from the farmers inside four or five days after it is harvested. If not, it will be merely feeding stuff. The millers have not any system of kiln drying, but they have all big stocks of wheat from Manitoba and Australia which has a very low moisture content. If that is mixed with the Irish wheat, the Irish wheat will not be affected. The Minister will want to make some arrangement of that kind, because otherwise a lot of wheat will be lost.

As far as my personal view is concerned, I see more that is objectionable in this Bill and less to commend it than I saw in the case of almost any measure since I have been here. The objective of the Bill, as we see from the Preamble, is to grow more wheat, oats and barley, especially wheat, to import less of these commodities, to keep the money in the country, and to give more employment. That sounds splendid on paper but when you come to examine it in practice I believe the whole thing is unsound. Why do I say it is unsound? First of all, I think that it is extremely questionable whether the Bill will attain the objective aimed at in any great measure. If it is attained, I think it is more than likely that the country will lose far more than it has to gain by it. As regards the methods, which are more or less admittedly inevitable—if you embark on this policy you are bound to have these methods—they are most objectionable, expensive and to a certain extent, demoralising. Let us review them and see whether this assertion is reasonable.

You have got control and regulation by the Government of wheat milling. You have got subsidies on wheat milled in Irish mills. You have got all sorts of regulations. You have got registration of all concerns from the producer to the distributor. You have got bounties on home-grown wheat, restriction on sale of maize and compulsory mixing into feeding stuffs of home-grown grain, restrictions on imports of wheat and maize and, finally, you have the Government going into all this business themselves. Obviously this whole thing is artificial because it has got to be done by legislation. It is true that there is no compulsion to grow wheat. That is one thing the Bill does not contain which might commend it to those of us who oppose it. There is no compulsion to grow wheat or to increase tillage but there is quite considerable compulsion in other directions.

As regards the expense of the Bill, all these bounties and subsidies cost money. The administration costs will be very considerable. Hosts of officials will have to be appointed to carry out the scheme of the Bill which is on a very big scale. As regards the Government itself engaging in milling, the Minister says that he hopes that will not be necessary. So do I, but I dislike the idea of our authorising him to do so. I have a profound distrust of Governments as manufacturers or traders. They have got the taxpayers' money to start and run these things and, if everything goes wrong, to square things up. They have no bankruptcy court to face and no personal responsibility.

The way in which the Bill seems to me to be demoralising is this. You have got this Government control over the highly technical business of milling. You have got interference with farming and certain processes of farming, which is one of the most complicated industries in the world. The result of that is that all concerned will look more and more to the Government to help them, protect them and favour them at the cost of everybody else. If that is not demoralising, I do not know what is. A further feature in which it is demoralising is that this measure tends to divert attention from the real national economic disaster— this has already been mentioned by other speakers but it cannot be stated too often—this knock-out blow of a 40 per cent. tariff against our livestock exported to what is practically our only market, Great Britain. We have also the loss of goodwill of our only customer, and the active dislike and contempt which has been incurred there for a deliberately defaulting country.

It has been stated by Ministers—if not here, elsewhere—that the cattle trade was dead anyhow. We know that it is in a bad way but nobody can say that it would be so bad were it not for this 40 per cent. tariff which is simply a knock-out blow. I am all in favour of increased tillage if it could be brought about by proper commercial methods but I am not in favour of it in substitution for the cattle trade that is supposed to be dead. I do not believe the cattle trade is dead; it is only in a very bad way. If the cattle trade were dead as has been stated by Ministers in this House in another debate, who killed it? The present Government more than anybody else. They are the sponsors of this Bill. I say the fact that the Government has brought the country to this frightfully serious state is one reason why we should look very seriously at a Bill of this kind. It seems to me, prima facie, to be a reason for doubting whether the Government are the best advisers or the best judges of what to do in this situation, and whether it is really in the national interests to get out of livestock as much as possible and into tillage and, of all crops, into wheat.

Wheat is perhaps the most overproduced world crop of to-day. We are asked to relinquish the form of farming for which the country is eminently suited by soil, climate and proximity to markets, a form of farming which has been built up by long experience and which does not require Government control, bounties, subsidies, hosts of new officials, the registration of everybody concerned or the restriction of anything. All these things we are going to have under this Bill. They are very expensive and very demoralising. As regards the question of wheat growing, I do not know as much about wheat or farming generally as a great many members of the House, but I am not entirely incompetent to speak on the subject. It will be agreed that the best-class farmer is he who tills all that is necessary for feeding his own stock. Wheat has been grown on my farm, quite good millable wheat, but I do not propose to enter into that kind of argument, because I think it is perfectly futile. I think that by taking individual cases and individual experiences in this or that part of the country, you can prove or disprove almost anything and it all leads nowhere.

This is a really big question of general application, affecting thousands of farmers all over the country, and, in some degree, everyone else. What you want to consider is the collective opinion of the people and what is the general practice and you cannot be far out. I do not believe the whole community are fools in this matter. It is not reasonable to suppose they are. The attitude which the agricultural community take towards wheat may be illustrated very briefly by simply stating the fact that not 2 per cent. of tillage in the Saorstát is under wheat. It is fair to presume, therefore, that most people do not consider it a paying crop. Some do, but their conditions may be exceptional. Taken as a whole, it is not considered a paying crop. Wheat prices have been higher in this country than the guaranteed price proposed under this bounty system and yet that did not attract a very big number of people into the growing of wheat. You can make any industry or crop pay by subsidies and bounties, but it has all got to be paid for by the people of the country, the taxpayers and others.

The cattle trade, the natural trade of the country, is not dead; it is only deadly sick. Like all primary products, prices are down in this period of world depression but they will increase again some day. The cattle trade will revive in the general revival, and I think it would be a terrible thing if a Bill of this kind were used to divert the attention of large numbers of people in this country from the trade which has been their principal source of revenue up to the present and if it were to prevent them from availing themselves of better times when better times come. It would be most unfortunate if they were to turn their attention to other pursuits to which the country is not well suited. The people of Great Britain will eat more fresh meat again when better times come and it would be a great pity if the people of this country were not able to supply that demand. It is a cardinal principle in business to consider your natural advantages and to ask people to work in a direction in which there are natural disadvantages is the greatest folly. Apart from that, this system of subsidies and bounties has this grave objection. The very idea of a subsidy, a guaranteed price, suggests something for nothing. That is tremendously mischievous. It is likely to cause people to think that because they can get something more than the ordinary commercial price, a price brought about by something more than ordinary commerce, they should engage in some pursuit which otherwise they would not have entered. It cannot be denied that the price of wheat is more likely to fall than the price of any other commodity. I move the adjournment of the debate.

Debate accordingly adjourned.

The Seanad adjourned at 7 p.m. until 3 p.m. on Thursday, 15th December, 1932.

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