I move:—
That a sum not exceeding £11,686 be granted to complete the sum necessary to defray the Charge which will come in course of payment during the year ending the 31st day of March, 1946, for Salaries and Expenses in connection with Sea and Inland Fisheries, including a Grant-in-Aid.
The gross total of this year's Fishery Estimate is £37,331, as against £38,271 for last year, a decrease of £940, but this year's receipts coming in as Appropriations-in-aid are estimated at £2,940 less than last year, so that the final result on the Estimate is a net increase of £2,000. As regards the items under Sea Fisheries, the E group of sub-heads shows little variation. Sub-head E (2) makes, in existing circumstances, only token provision for co-operation with the International Council for the Study of the Sea. Sub-head E (5) also consists of a token item.
Coming to the sub-heads which deal with inland fisheries, F (1) shows an increase of £175. The first and fifth items of this sub-head are closely related, due mainly to an increase in one of our commitments under the Fisheries (Tidal Waters) Acts. These Acts charge the Fisheries Vote with the recoupment of fishery rates lost to boards of conservators as a result of the Erne legal decision some ten years ago, which threw open to the public certain highly-valued tidal salmon fisheries up to then rated as privately-held fisheries. Sub-head F (2), which makes provision for salmon and trout hatchery operations, is increased by £265 this year, owing to the need for extensive repairs to the Department's hatchery at Glenties. Sub-head F (3) is increased by £175 to meet the cost of maintenance works at the State fishery on the Owenea River, Co. Donegal. The remaining sub-heads in the F group show the same provision as last year.
While on the subject of inland fisheries, I should like to refer to the outbreak of disease amongst the trout in the Liffey reservoir at Poulaphouca. The disease is due to an intestinal worm and has caused heavy mortality amongst the large stock of fish in the reservoir. The rapid growth of these trout, which occurred when the river basins of the Liffey and King's River were submerged, offered an exceptionally promising field for anglers, but the stock has now been greatly reduced, especially the older fish. The technical fisheries staff of my Department have been in close touch with the Electricity Supply Board and with the scientists who have been investigating the disease, and we are facilitating them as far as our resources allow. The future course of the epidemic cannot be predicted but there seems no reason to anticipate a widespread extension.
Passing on to the G sub-heads, which are concerned with the Sea Fisheries Association, sub-head G 1 has an increase of £600 as against last year, due to the emergency bonus awarded to the association's employees. Deputies will notice that under sub-head G 2 only £600 is provided as against £4,000 last year. That is because it is anticipated that it will be much more difficult to get equipment during the present year.
The receipts expected to come in as Appropriations-in-Aid show an increase of £150 on last year for letting of sporting rights, etc., on State properties. Item (5) for £7,000, in respect of repayment of State advances by the Sea Fisheries Association, is down by £3,000 on last year's figures. That is not to be taken as any indication that fishermen are in any worse position. The fact is that a great number of fishermen have repaid their loans completely and there are no instalments, therefore, due from them.
Deputies will be glad to hear that our sea fishing industry continues to do well. The quantity and value of the total catch in 1943 were satisfactory, but the figures for 1944 are still better. In 1943 the total catches were 277,000 cwt., and in 1944, 307,000 cwt. The value of the 1943 catch was £510,000, and of the 1944 catch, £513,000. That is for wet fish—everything except shell-fish. If the landings of shell-fish are included, the total for 1944 is £626,000 as compared with a total of £233,000 in 1939. That shows a very big increase in the earnings of fishermen, but I should not like Deputies to think that it is altogether due to increased prices. As a matter of fact, fishermen have been working hard and very effectively to supply the fish needs of the home market. The quantity went up from 172,000 cwt. in 1938 and 188,000 cwt. in 1939 to 307,000 cwt. in 1944. There was, therefore, a very considerable increase in the quantity of the landings and that increase, I may say, was very badly needed.
Certain Deputies will have seen from the balance sheet and yearly report of the Sea Fisheries Association that during the calendar year 1944 the members of the association brought in just four times the quantity landed by them during 1939 and that the amount disbursed to the members for the 1944 catch was exactly six times the amount paid out to them during 1939. The association continues to pay special attention to the needs of small holders—part-time fishermen—resident in the Gaeltacht for curraghs, trammel nets, mackerel nets, and gear for escallop dredging, etc. The experimental marketing of frozen escallops from the Connemara area, after these shellfish have been subjected to a special process, brought a considerable and very welcome addition to the earnings of the local fishermen who engage in the dredging of this shellfish. The directors referred to the great difficulties they have experienced and are experiencing in securing the machinery necessary to catch fish —engines, fishing nets, ropes, etc.—but we hope for better times.
I devoted a lot of time on the Vote for Agriculture to the question of postwar planning and I should like to say a few words with regard to our postwar plans for fisheries. One of the first problems is to define where we can fish, our exclusive fishing limits. We have never got an agreement with the various countries on what our exclusive fishing limits should be. We have some hopes of getting that matter fixed up with the various countries concerned. When that is done, the necessary by-laws will have to be made relating to trawling, etc. Our own men will know, at any rate, the waters in which they have an exclusive right, but then we must go further and protect them. That brings us to the question of the cruisers we had before the war commenced and which we handed over to Defence. These cruisers will, I presume, be available for protection but under what ownership I am not able to say at the moment. That will be a question for negotiation.
The further development of our inland fisheries will necessitate certain legislation. I think I told the Dáil before that we are having all the Acts from 1842 to 1944 consolidated. The draftsman is working on the measure at the moment and I hope it may come before the Dáil in due course, probably not this session but, I hope, next session. That, again, will be followed by further legislation in respect of any amendments that may be thought necessary. Then we will have one Act dealing with all questions relating to inland fisheries.
Arising out of the 1939 Act there are certain provisions to be implemented, for instance, the acquisition of estuarine and weir fisheries, the abolition of fresh-water netting, the restriction of estuarine netting by common law fishermen, the introduction of a brown trout licence, and some other minor matters. We will have some difficulty, as a matter of fact, with regard to staff. We have, as perhaps Deputies are aware, rather a small, but a specialised staff in the Department of Fisheries. We have been extremely unlucky in our staff arrangements. It will take some time before we can get going properly again.
During the emergency, scientific investigation of the sea has been practically suspended. This will be resumed, I hope, as soon as boats are allocated again for protection of fisheries. It was from these protection boats that this work was done. We must carry out a certain amount of investigation, and make a certain amount of returns. Otherwise, we cannot join in the advantages to be derived from the Council at Copenhagen, where various countries share their knowledge.
It is felt that young people who intend taking on fishing as a profession should get some elementary training which would fit them for that particular work. We hope it will be possible in certain technical schools near fishing centres to include in the curriculum the general principles of navigation, the elements of marine biology, some ideas of meteorology, the care and maintenance of marine motor engines, and the care of nets, with periodic lectures on sea fisheries of other countries, with particular reference to modern methods of fishing. This question, of course, will take some time, because we have to get agreement with the Minister for Education and, if the Minister agrees, we have to arrange where these courses will be given, and then, of course, we will have to arrange for the necessary teachers, and so on, that are capable of giving such lectures. But I think it will be possible to do something along that line.
We must continue then the study of the life-history and habits of our principal river fishes. In the Fisheries Act, 1939, provision is made for the acquisition by the Minister of a suitable river from source to mouth so that a thorough study can be made of the history of the salmon during its sojourn in fresh water.
The development of the shellfish industry is another matter calling for attention. The principal varieties of shellfish which we are concerned with are oysters, lobsters, escallops, mussels, periwinkles and cockles. They each will require some different treatment but, generally speaking, the development will consist in protection against immature fish being taken, reseeding of certain varieties, storage tanks in some cases, purification tanks in others, and the freezing of certain varieties before being sent to the market. When these measures are taken they should help to make more fish available for producers and thus create a better supply for consumption.
That deals with the provision of fish. The next thing is to give the fishermen a chance to get them. Boats and gear for inshore fishermen will be the points to be considered there. They will be the first necessity. Our present stocks, of course, are very low, but as soon as possible we mean to renew the fishermen's gear and get them fishing full time again. We had a number of firms in this country building boats but they have disappeared to a great extent. It would be a pity if we lost the art altogether; and my own feeling is that we must try to get the industry started here again. We know from experience that the inshore fishermen will not, or cannot, keep up a constant supply of fish of good variety. They will perhaps give you fish of a kind practically all the year round, but the inshore fishermen are not able to provide a fair variety and a good supply. It would be necessary, therefore, to have deep sea trawlers. If we intend to go out on the business of trawling, we should try to have good modern boats, probably Diesel engines, and so on. The big question to be considered is the management, ownership, and the type of fleet we might get going, but we certainly will have that question considered before the boats are available and then we will get them as soon as possible.
Even that may not give us enough fish. We have had the experience in the past that although we had inshore fishermen and trawlers, at times we wanted fish of a certain variety or had not enough fish of any kind and we had to import. We will have to consider fully our policy for importing fish when the war is over. We had a certain line laid down as a result of negotiations with Great Britain in 1938. Of course, that has disappeared now and we will have to negotiate some sort of agreement again.
We have to import fish at certain times and at other times, in fact maybe at the same time, we have to export fish, and we must make agreements as far as we can both on the import and export side. We have a fairly big export of salmon and we should like, if possible, to build up an export business in mackerel, herring, and so on. That may not be so easy. I pointed out the difficulties in that matter in answer to a Dáil question yesterday. At the present time the Minister for Food in Great Britain takes all the salmon we can give him. They are taken at a certain agreed price, which varies with the season. As long as that lasts, it suits us all right, but the Minister for Food may, possibly, at some time or another seek a new agreement.
It is a well-known fact that certain fishes come in large shoals at certain times, and one sees in the paper reports about fish being thrown back into the sea or being shovelled out to manure the gardens, and so on. It is a pity that these great supplies of fish should go to waste. We can deal with it to some extent in the future by cooling. There are two processes that we should distinguish between, cooling and cold storage. A big catch of fish might be made available for use over a week or 10 days by cooling, but if we want fish to last for very much longer than that it has to be cold stored. The Sea Fisheries Association have been experimenting with cooling, quick freezing and cold storage, and they have gained a certain amount of experience. Of course, experiments have also been carried out in other countries, of the results of which we have some knowledge here. There seems to be some future at any rate for these processes, and we must pursue our investigations as far as we can.
We are not a fish-eating people. There is a big consumption of fish on Friday and not so much on other days. Some people think that the reason is that we have not got sufficient fried fish shops, or, perhaps, they are not as good as they should be. We are considering regulations or, perhaps, legislation to deal with the fried fish shops. We want to improve them if we can and to see that they are run on proper lines so that when people go into a fried fish shop they will get a good meal and that it will not be too dear. It will not be the dear fish, but it should be good fish. We want to develop that as far as we can. Of course, in addition to providing these fish shops, not only in the cities, but in the inland towns also, we should try as far as we can to develop a sale of fish in the inland towns.
Then it is urged that we should engage in more publicity to advocate that people should eat more fish. I do not see that there is much object in that as long as we are importing fish. In so far as we increase the consumption here, we would be increasing our import. When we have built up our fisheries properly, and are producing a good supply ourselves, we might do some advertising in regard to the benefits of eating fish, and perhaps secure a higher consumption than we have at the moment.
Deputies will realise that I have given only a very sketchy outline of the various matters which have been under investigation by the Department of Fisheries for post-war operation. Of course, a number of those things will have to be very carefully considered yet. Some of them will require financing, and there may be some delay at any rate in convincing the Minister for Finance of their benefit. I think Deputies will agree generally with the outline I have given of those various matters.