I am aware that another Deputy may raise this matter at a later stage. The Department reviewed the policy quite recently. Members will be aware a report compiled by the FSAI's sub-committee on BSE found that all existing controls and regulations are strictly complied with. There is no added food safety value of a cull, something of which Deputies have spoken. We cannot under estimate the trauma imposed on a farmer who loses an animal as a result of any type of disease.
Members will be aware of the great campaign a number of years ago — some of us were on the other side of the House then — which sought to address the issue of market value as opposed to compensation payments. That matter has been dealt with. Ireland is particularly vulnerable as an exporter and in that regard we must ensure no herd is tainted. On that basis, the considered view is that we should not allow the existence of a herd, which had a perceived or real problem were we to take out only the animal infected. For example were we to take out only one or two animals and its cohorts a farmer whose herd is publicly acknowledged as having the disease may encounter difficulties. That concern must also be taken into consideration.
Given the statistics indicate a reduction in the number of animals with BSE and its potential impact on our very valuable export trade the necessity for strict controls can be reviewed on an ongoing basis. While I take on board the expressed views of the farmers' organisations, equally I take cognisance of Members' views. In that regard, these matters will be reviewed on an ongoing basis. However, I cannot give a guarantee on the floor of the House that there will be a policy change in this area.